“A Chocolate Affair”
Celebrating the Month of Wine & Chocolate
Every Saturday in February from 2pm-5pm we will be featuring a variety of locally made chocolates. The Chocolatiers will be on site sharing samples of their own unique handcrafted Chocolates, Truffles, Bonbons, and other delectables. Chocolate pairings will also be featured with Lemon Creek’s wines for an even more tempting tasting experience.
February 1st- Lilybrooke Confections
February 8th- Chocolates By Grimaldi
February 15th- Patricia's Chocolate
February 22nd- Lilybrooke Confections
VALENTINE'S DAY! Friday February 14th 5:00-7:30pm
Bring your special someone in for a wine and chocolate pairing. Also meet Barbara Lee, author of the book Sacred Sex. You can purchase her book at our tasting room during the month of February. Barbara will be here on Valentine's Day for a special book signing.
Saturdays February 22nd & March 1st
In conjunction with Grand Haven’s RESTAURANT WEEK our tasting room will be offering food samples to enjoy before heading downtown for dinner. Join us at our Grand Haven Tasting Room for “HAPPY HOUR” from 4pm-7pm.
For participating restaurants visit downtowngh.com/festivals-events/restaurant-week/
Berrien Springs Location
2014 Festivals & Events
Memorial Weekend Wine & Art Festival
May 24th & 25th, 2014. 12pm to 6pm
Local and regional artists – live music – wine tasting
30th Annual Father’s Day Festival
Featuring Libido Funk Circus
Sunday, June 15th, 2014. 12pm to 6pm
Live music – hayrides – kids games – grilled food – wine tasting
Vintage Blues Bash
Saturday, July 19th, 2014. 12pm to 8pm
Three live blues bands – grilled food – wine tasting
19th Annual Harvest Festival
Saturday, September 6th, 2014. 12pm to 6pm
Live music – grilled food – wine tasting
Tenative Home Wine Makers 2014 Schedule
White varietals are available as juice by the gallon.
Red varietals are available as grapes by the pound (1 blend will be available as juice*).
12-15 lbs of red grapes are needed to make one gallon of juice.
You must supply your own containers for juice or grape transport
There are two “rounds” to the home wine makers program; depending on harvest dates round one tends to be mid-September, round two in early October. (This is of course weather dependent and we will not harvest the grapes until they are ready.)
We begin taking orders for both rounds in August (by phone).
Home wine makers will be notified as soon as we set a harvest date (typically a weeks notice will be given to confirm orders and pick up dates).
Yeast will be available for purchase.
We reserve the right to change or limit quantities.
Quantity restrictions may apply.
(White Varietal) Chardonnay - $15 per gallon
(White Varietal) Seyval Blanc - $9 per gallon
(Red Varietal) Chancellor - $0.80 per pound
(White Varietal) Riesling - $15 per gallon
(White Varietal) Vidal Blanc - $9 per gallon
(Red Varietal) Chambourcin - $0.80 per pound
(Red Varietal) Cabernet Suavignon - $1.30 per pound
(Red Varietal) Cabernet Franc - $1.30 per pound
* (Red Blend) Chancellor/Chambourcin $12 per gallon
Festival Rules and Guidelines:
By state law, only Lemon Creek Wine is allowed on premises.
No other alcohol will be permitted; therefore we will be checking all coolers, picnic baskets, etc., at the gate.
The legal drinking age is 21. IDs will be checked at the door and wristbands verifying drinking age must be worn at all times.
We reserve the right to refuse service to anyone.
Lemon Creek Winery highly encourages all parties to designate a sober driver.
No Dogs Allowed on the Premises